Vendhaya Keerai chapathi Recipe

Share this =>

Let see how to Cook authentic Vendhaya Keerai chapathi Recipe from scratch by following Step By Step instructions..

By
Tamil Cuisine  -  Vegetarian RecipesChapati Recipes (entree)
Prep Time:0 minutes | Cooking Time:1 hour
0 stars - based on 0 votes

Ratings: Rate this recipe!
off off off off off 0

INGREDIENTS:

  1. Wheat flour - 1 Cup
  2. Vendhaya Keerai (Fenugreek Leaf) - 1/2 cup
  3. Chili powder - 1 teaspoon (tsp.)
  4. Turmeric powder - 1/4 teaspoon (tsp.)
  5. Omam (caraway) seed - 1/4 teaspoon (tsp.)
  6. Curd (yogurt) - 1 teaspoon (tsp.)
  7. Oil - 1 teaspoon (tsp.)
  8. Salt - as needed

PREPARATION:

  1. In a bowl add wheat flour, chili powder, turmeric power, omam (caraway) seeds, curd (yogurt), oil, salt and mix well. Now add the Vendhaya Keerai (Fenugreek Leaves) and mix well. Now Add water as needed and make soft chapathi dough.
  2. Make chapathi with dough and serve.
  3. --------------------------------
  4. -- Making chapathi
  5. ------------------------------
  6. Make small balls out to the dough. Flatten it to a round sheet.
  7. Heat a skillet can coat with oil. Cook the round sheet both side to golden brown and serve.

NOTES:




Related Recipes

Generic placeholder image
Naan recipe

on on on on off 2 - Great!

Nov, 2013

Generic placeholder image
Ginger chapati recipe

on on on off off 1 - Good!

Nov, 2013

Generic placeholder image
Chapati dal recipe

on on on off off 7 - Good!

Nov, 2013




New Tamil Nadu Recipes


s

s

Popular Tamil Nadu Recipes


Generic placeholder image
Easy sugar cookies recipe

on on on off off 1 - Good!

Aug, 2014

Generic placeholder image
Potato egg kulambu recipe

on on on on off 2 - Great!

May, 2016

Generic placeholder image
Kulfi ice cream recipe

on on on on on 1 - Excellent!

May, 2021







DOWNLOAD OUR ANDROID APPS

Download our android apps. We also have other apps with recipes in tamil. Cook, share and enjoy!

DOWNLOAD OUR IOS APPS

Download our IOS apps. We also have other apps with recipes in tamil. Cook, share and enjoy!