Lemon rice recipe (1)
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Let see how to Cook authentic tamil food Lemon rice recipe (1) from scratch by following Step By Step instructions..
By indiantamilrecipe.com |
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INGREDIENTS:
- Cooked rice - 2 cup
- Mustard seed - 1/2 teaspoon (tsp)
- Split Bengal gram - 1/4 teaspoon (tsp)
- Split black gram - 1/4 teaspoon (tsp)
- Asafoetida powder - 1/2 teaspoon (tsp)
- Black pepper - 3
- Turmeric powder - 1/4 teaspoon (tsp)
- Lemon juice - 3 lemons
- Salt - to taste
- Oil - 1/4 cup
PREPARATION:
- Heat oil in a pan, add mustard seed, Split Bengal gram ,Split black gram , black pepper and cook until the mustard seed star to splatter.
- Now add the asafoetida powder, Turmeric powder and cook for 1 min. i.e make sure you don't burn.
- Now add the lemon juice and salt to taste.
- Now cook this mixture until oil starts to separates.
- Now add the cooked rice, mix and coat well and cook for 1 or 2 min.
- Remove and serve.
NOTES:
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