Aloo gobi recipe
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Let see how to Cook authentic tamil food Aloo gobi recipe from scratch by following Step By Step instructions..
By indiantamilrecipe.com |
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INGREDIENTS:
- Cauliflower - 1 small
- Potato - 1
- Cumin seed - 1 teaspoon (tsp.)
- Green chili - 2
- Turmeric - 1/4 teaspoon (tsp.)
- Mustard seed - 1/4 teaspoon (tsp.)
- Oil - 2 teaspoon (tsp.)
- Salt - to taste.
PREPARATION:
- Cut cauliflower into small pieces. Add turmeric, salt and cook them with little water as possible.
- Shredded the potato. Cut green chili into pieces.
- Heat oil in a pan add mustard seed and wait until it splattered. Now add the cumin seed and wait it start to splatter. Now add the green chili and cook for few minutes.
- Now add the shredded potato and cook until its 3/4 cooked. Now add the cooked Cauliflower sauté and cook until water is evaporated, vegetables are cooked and serve.
NOTES:
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