Keerai vegetable samosa recipe
Share this => Twitter Facebook Email
Let see how to Cook authentic tamil food Keerai vegetable samosa recipe from scratch by following Step By Step instructions..
By indiantamilrecipe.com |
||||||
|
INGREDIENTS:
- Maida flour - 200 gram
- Chopped Keerai (any kind) - a handful
- Finely chopped onion - 2
- Chopped green chili - 3
- Shredded cabbage - 4 teaspoon (tsp.)
- Shredded carrot - 2 teaspoon (tsp.)
- Skin removed boiled potato - 2
- Garam masala powder - as needed.
- Oil - for deep fry.
- Salt - as needed
PREPARATION:
- In a bowl add maida flour, salt, water as needed and make a pliable dough keep it aside by covering with wet cloth for at least 30 minutes. knead this rested dough a few times more to make it smooth
- Heat little oil in a pan. add onion, green chili, keerai, cabbage, carrot and sauté. Once the vegetables sautéed remove from heat add mashed boiled potato, garam masala, salt. Mix well and make to make a dough. Now make small balls out of this dough.
- Make equal size of balls from the maida dough. Flatten them with roller pin and make samosa.
- Heat oil to deep fry sbout 325 F to 350 F and no more. Add the raw samosa in batches and cook them to golden brown in gentle heat and serve.
- ----------------------------
- -- Making raw samosa
- ----------------------------
- Make equal size balls out of the maida dough and keep them aside for at least 10 minutes covered with wet cloth so the surface of dough ball don't get dry.
- Now flatten the dough to a thin round sheet with rolling pin.
- Now cut the thin round sheet in the middle into two halfs. Make a cone with the sheets fill the potato stuffing as needed. Fold and cover with the top edge and seal the stuffing.
NOTES:
- Do not over knead the dough. Dough has to bee flaky.
- Keep the oil heat between batches 325 F to 350 F for good result.
Related Recipes
-
Fish samosa recipe
6 - Good!
-
Samosa dough recipe
14 - Good!
Rated Recipes →
-
Mudakathan (balloon vine) keerai kolukattai recipe
2 - Excellent!
-
Vallarai keera chutney recipe
1 - Great!
-
Couscous puttu recipe
1 - Excellent!
More
→
New Recipes →
More
→
Recipe category Index:
Vegetarian recipes
-
Adai recipes
-
Appam recipes -
Bread toast recipes
-
Chapati recipes -
Chutney recipes
-
Dal recipes -
Dosai recipes
-
Iddiyappam recipes -
Idli recipes
-
Kichadi recipes -
Koottu recipes
-
Korma recipes -
Kuzhambu recipes
-
Masala recipes -
Noodle recipes
-
Pachadi recipes -
Paratha recipes
-
Pasta recipes -
Pickle recipes
-
Podi recipes -
Pongal recipes
-
Poriyal recipes -
Porridge recipes
-
Puri recipes -
Puttu recipes
-
Rasam recipes -
Rice recipes
-
Salad recipes -
Sambar recipes
-
Soup recipes -
Thokku recipes
-
Thuvaiyal recipes -
Upma recipes
-
Uttapam recipes -
Vadagam recipes
Desserts recipes
-
Adhirasam recipes
-
Badushah recipes -
Barfi recipes
-
Bread recipes -
Bun recipes
-
Cake recipes -
Chocolate recipes
-
Custard recipes -
Gulab jamun recipes
-
Halva recipes -
Jam recipes
-
Jelly recipes -
Kesari recipes
-
Khoa recipes -
Kozhakkattai recipes
-
Laddu recipes -
Mysore pak recipes
-
Payasam recipes -
Ras malai recipes
-
Sweet bonda recipes -
Sweet paniyaram recipes
-
Sweet samosa recipes
indiantamilrecipe.com ©2024 . Ruby Software LLC. All Rights Reserved.