Paruppu Urundai Kuzhambu Recipe
Share this => Twitter Facebook Email
Let see how to Cook authentic tamil food Paruppu Urundai Kuzhambu Recipe from scratch by following Step By Step instructions..
By indiantamilrecipe.com |
||||||
|
INGREDIENTS:
- Chopped Onion - 1
- Chopped Tomato - 1
- Tamarind - 1 big gooseberry size
- Curry leaf - 5 count
- Coriander leaf - little
- -- For making Paruppu Urundai --
- Split bengal gram - 1 cup
- Finely Chopped onion - 1/2
- Dry chili - 2
- Fennel seed - 1/4 teaspoon (tsp.)
- Curry leaf - 10 count
- Salt - as needed
- -- Powders --
- Turmeric powder - 1/2 teaspoon (tsp.)
- Chili powder - 1 tablespoon (tbsp.)
- Salt - as needed
- -- For Tempering --
- Mustard seed - 1/4 teaspoon (tsp.)
- Fenugreek seed - 1/4 teaspoon (tsp.)
- Oil - tablespoon (tbsp.)
PREPARATION:
- Soak bengal gram in water for 30 minutes are until they are soaked.
- Soak tamarind in 2 cup of water. Once soaked get tamarind juice.
- Grind soaked bengal gram, fennel seeds, dry chili to coarse like we do for vadai. Now add finely chopped onion, curry leaves, 1 teaspoon (tsp.) salt and mix well. Now make small Urundai (balls) and keep it aside.
- Heat oil in a pan. add mustard seeds, fenugreek seeds. Once the mustard seed stop splattering. Now add onion and sauté until onion become translucent.
- Now add chopped tomato and sauté until they become mushy.
- Now add tamarind juice, 2 cup water, turmeric powder, chili powder, salt. NOTE: add less salt as we will add salt to Urundai. Cover and cook this for 5 to 6 minutes.
- Once when the Kuzhambu boil well. drop the Urundai (balls) in the Kuzhambu without touching each other. cover and cook for 6 to 8 minutes in a simmering (low medium) heat. Once the Urundai (balls) are cooked and right curry Kuzhambu is reached garnish with coriander leaves and serve.
NOTES:
- Goes well with rice, chapati.
Related Recipes
-
Sundakkai puli kuzhambu recipe
4 - Good!
-
Kalyana Mor Kuzhambu Recipe
1 - Excellent!
-
Baghare baigan recipe
1 - Good!
Rated Recipes →
-
Curry masala powder recipe
8 - Good!
-
Fish biryani recipe
10 - Good!
-
Mudakathan (balloon vine) keerai kolukattai recipe
2 - Excellent!
More
→
New Recipes →
More
→
Recipe category Index:
Vegetarian recipes
-
Adai recipes
-
Appam recipes -
Bread toast recipes
-
Chapati recipes -
Chutney recipes
-
Dal recipes -
Dosai recipes
-
Iddiyappam recipes -
Idli recipes
-
Kichadi recipes -
Koottu recipes
-
Korma recipes -
Kuzhambu recipes
-
Masala recipes -
Noodle recipes
-
Pachadi recipes -
Paratha recipes
-
Pasta recipes -
Pickle recipes
-
Podi recipes -
Pongal recipes
-
Poriyal recipes -
Porridge recipes
-
Puri recipes -
Puttu recipes
-
Rasam recipes -
Rice recipes
-
Salad recipes -
Sambar recipes
-
Soup recipes -
Thokku recipes
-
Thuvaiyal recipes -
Upma recipes
-
Uttapam recipes -
Vadagam recipes
Desserts recipes
-
Adhirasam recipes
-
Badushah recipes -
Barfi recipes
-
Bread recipes -
Bun recipes
-
Cake recipes -
Chocolate recipes
-
Custard recipes -
Gulab jamun recipes
-
Halva recipes -
Jam recipes
-
Jelly recipes -
Kesari recipes
-
Khoa recipes -
Kozhakkattai recipes
-
Laddu recipes -
Mysore pak recipes
-
Payasam recipes -
Ras malai recipes
-
Sweet bonda recipes -
Sweet paniyaram recipes
-
Sweet samosa recipes
indiantamilrecipe.com ©2024 . Ruby Software LLC. All Rights Reserved.