Ready made vadai flour recipe

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Prep Time:0 minutes | Cooking Time:1 hour
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INGREDIENTS:

  1. Black gram - 1 kilogram
  2. Parboiled rice - 1 cup

PREPARATION:

  1. Dry the black gram and rice in sun to remove all the moisture.
  2. Grind black gram and rice into a coarse flour.

NOTES:

  1. For making vadai with ready made flour refer to this recipe.



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