Lemon juice recipe

By
Prep Time:0 minutes | Cooking Time:1 hour
2 stars - based on 4 votes

Ratings: Rate this recipe!
on on off off off 4 - Ok!

INGREDIENTS:

  1. Lemon - 2
  2. Sugar – as needed
  3. Water – as needed

PREPARATION:

  1. Cut and squeeze the lemon and get the juice.
  2. Add water as needed  to the juice, add sugar and stir well.
  3. Stir until the sugar dissolved.
  4. Serve with or without ice cubes.

NOTES:




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