Moor (butter milk) recipe

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Prep Time:0 minutes | Cooking Time:1 hour
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INGREDIENTS:

  1. Yogurt - 4 cup
  2. Water - 2 cup
  3. Salt - to taste
  4. Hot green chili - 2 finely chopped
  5. Onion -1 finely chopped.
  6. Coriander leaves - 5
  7. Ginger - 1/2 inch finely chopped

PREPARATION:

  1. Mix all these ingredients. Stir well.
  2. Serve with or without ice cubes.

NOTES:

  1. Good in summer season.



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