Citron tea recipe

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Prep Time:0 minutes | Cooking Time:1 hour
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INGREDIENTS:

  1. Citron (நார்த்தங்காய்) fruit - 2
  2. Honey - 1/2 cup or as needed
  3. Salt - as needed.

PREPARATION:

  1. Rub the citron with salt.
  2. Now cut the citron fruit into small pieces and put in a jar.
  3. Now add honey and shake well and keep it freezer (refrigerator) for later use.
  4. When you want to make tea. In a tea cup add boiling water, citron fruit pieces and serve.

NOTES:

  1. Note you can eat the pieces as well.
  2. Citron has good source of vitamin C
  3. You can substitute sugar for honey make sure the sugar is completely dissolved.



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