Barley butter milk recipe

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Prep Time:0 minutes | Cooking Time:1 hour
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INGREDIENTS:

  1. Barley - 1 tablespoon (tbsp.)
  2. Butter milk - 1 cup
  3. Water - 1 cup
  4. Salt to taste

PREPARATION:

  1. Cook barley until its cooked well.
  2. Now add the butter milk, water as needed, salt as needed.
  3. Mix well and serve.

NOTES:




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